wheat Tag

CANDIDA

Reoccurring infections? Unexplained digestive upset? Just don’t feel right? Candida is the cause of many health issues. Manifestations such as digestive issues or infections in toenails, urinary tract, or the mouth may seem to be totally unrelated but can all have the same cause; a yeast by the name of Candida Albicans, commonly known as Candida.

The Lowdown on Non Coeliac Gluten Sensitivity

Non coeliac gluten sensitivity (NCGS) is neither an autoimmune or allergic reaction, but causes similar symptoms to those seen in coeliac disease when gluten is consumed. Symptoms are wide and varied and include diarrhoea, fatigue, “foggy mind”, joint pains and unexplained rashes.

Wheat and the Leaky Gut – Funny Name, Serious Stuff

The grain known as wheat has had quite a ride in the past 50 years or so. The wheat we eat today is completely unrecognisable to the wheat our grandparents ate, thanks to the efforts of agriculture scientists working to significantly improve the yields of this staple crop. But what have these changes done to our health? Is it just a coincidence that the rise in auto-immune diseases, allergies and type II diabetes correlate to the changes in wheat? The science doesn’t think so.